Quick Mexican Venison

7 ingredients
4 steps

Ingredients

  • 2 lb. ground venison
  • 1 (23 oz.) can Ranch Style beans
  • 1 (15 oz.) can whole kernel corn
  • 1 (15 oz.) can Ro-Tel tomatoes and green chilies
  • 1/3 c. diced onion
  • garlic salt
  • black pepper

Directions

  1. 1
    Brown venison; drain any grease.
  2. 2
    In a large stew pot, add all ingredients and bring to a boil.
  3. 3
    Reduce temperature to a simmer. Simmer for 30 minutes.
  4. 4
    Season to taste with garlic salt and black pepper.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Dressing & dip, bacon ranch

Spartan

E NOVA 4

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4

Dressing & dip, peppercorn ranch

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Original venison sticks, original

D NOVA 4

Peppered venison bar, peppered

E NOVA 4
Garlic Venison & Pork sausage.

Garlic Venison & Pork sausage.

Hills Legacy (old name)🇨🇦, Legends Haul 🇨🇦

D NOVA 3

More Recipes to Try

Terrine With Spinach And Carrots

25 ingredients

Mini Apple Dumplings With Ginger Ale

5 ingredients

Caponata - Canned

16 ingredients

Tomato Salad Lots Of Ways

4 ingredients

Praline Chicken (Crock Pot)

6 ingredients

Old Fashioned Molasses Cookies

9 ingredients

Spicy Scallop Pasta

7 ingredients

Bacon Wrapped Cajun Jalapenos

5 ingredients

Pretzel Pepper Dip

7 ingredients

Red Beans And Rice With Sausage

10 ingredients

Lebanese Chicken

11 ingredients

Benihana Ginger Dipping Sauce

6 ingredients