Quick Moist Chocolate Cake

11 ingredients
9 steps

Ingredients

  • 2 c. flour (self-rising can be used, omit the soda)
  • 2 c. sugar
  • 1 stick margarine
  • 1/2 c. shortening
  • 4 Tbsp. cocoa
  • 1 c. water
  • 1/2 c. buttermilk (sweet milk can be used)
  • 2 eggs
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 tsp. soda

Directions

  1. 1
    Mix flour and sugar together in large bowl.
  2. 2
    Place margarine, shortening, cocoa and water in a saucepan.
  3. 3
    Bring to a rapid boil; stirring constantly.
  4. 4
    Pour into flour mixture.
  5. 5
    Mix well.
  6. 6
    Add the remaining ingredients, saving the soda until last; mix well.
  7. 7
    The sooner you get the cake into the oven after adding the soda, the better the cake.
  8. 8
    Pour into greased 11 x 16-inch pan.
  9. 9
    Bake at 350° for 30 minutes.

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