Quick Mustard Chicken

5 ingredients
6 steps

Ingredients

  • 2 whole skinless, boneless chicken breasts
  • 3 Tbsp. whole grain mustard
  • 2 Tbsp. virgin olive oil
  • 3 cloves garlic, minced
  • 2 Tbsp. minced fresh parsley

Directions

  1. 1
    Cut each chicken breast in half. Set aside.
  2. 2
    Combine mustard, oil, garlic and parsley and spread equal amounts of mustard mixture on both sides of each breast.
  3. 3
    Set aside for 1 hour to marinate.
  4. 4
    Broil
  5. 5
    or grill breasts until cooked through and lightly browned.
  6. 6
    Don't overcook. Serve hot or cold with fresh green vegetable.

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