Quick Pecan Pie

7 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/4 c. butter, melted
  • 1/2 c. corn syrup
  • 3 eggs, well beaten
  • 1 c. pecan halves
  • 9-inch unbaked pie shell

Directions

  1. 1
    Combine sugars, melted butter and syrup.
  2. 2
    Add beaten eggs and pecans.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 375° for 40 minutes.
  5. 5
    Serve warm with vanilla ice cream.
  6. 6
    Serves 6.

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