Quick Pickled Peaches

5 ingredients
1 steps

Ingredients

  • 1 (No. 2 1/2) can cling peaches
  • 3/4 c. brown sugar, packed
  • 2 (3-inch) sticks cinnamon
  • 1 tsp. whole cloves
  • 1 tsp. whole allspice

Directions

  1. 1
    Drain peaches; to syrup from peaches, add sugar, vinegar and spices and boil 5 minutes. Add peaches and simmer 5 minutes. Allow fruit to stand in pickling syrup overnight. Serve chilled.

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