Quick Pie Crust

5 ingredients
5 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 tsp. salt
  • 2/3 c. shortening
  • 5 1/2 Tbsp. ice water
  • 1 tsp. white vinegar

Directions

  1. 1
    Combine flour, salt and shortening in mixing bowl.
  2. 2
    Put a lid on it and shake until it looks like corn meal.
  3. 3
    Add ice water and vinegar; shake until it forms a ball.
  4. 4
    Roll out and place in a pie plate.
  5. 5
    Makes 2 crusts.

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