Quick Rolls

Directions

1. 1
   Mix
2. 2
   flour,
3. 3
   shortening
4. 4
   and sugar.
5. 5
   Then mix yeast and warm water
6. 6
   separately
7. 7
   and
8. 8
   add to mixture.
9. 9
   Roll out and cut like biscuits.
10. 10
    Then fold over when putting in pan.
11. 11
    (Let rise only once.) After they have risen, bake about 10 to 12 minutes at 400° to 450° or until brown, then brush with melted margarine.
12. 12
    Makes about 12 large rolls.