Quick Sauteed Summer Squash

Directions

1. 1
   Wash and slice squash vertically, then set aside.
2. 2
   Melt margarine on low heat in skillet.
3. 3
   Add onion and simmer until soft.
4. 4
   Place squash in skillet with onion.
5. 5
   Add garlic, salt, pepper and sugar.
6. 6
   Saute over low heat, then cover and simmer until tender.
7. 7
   Serve hot.
8. 8
   Serves 4 to 6.