Quick Shrimp & Linguine

7 ingredients
8 steps

Ingredients

  • 120 g linguine, uncooked
  • 1 Tbsp. olive oil
  • 1/2 lb. (225 g) uncooked jumbo shrimp, peeled, deveined Safeway 1 lb For $8.99 thru 02/09
  • 3/4 cup Classico di Napoli Tomato & Basil Pasta Sauce
  • 1/2 cup frozen peas
  • 2 Tbsp. whipping cream
  • 2 Tbsp. Oscar Mayer Real Bacon Bits

Directions

  1. 1
    Cook pasta as directed on package, omitting salt.
  2. 2
    Meanwhile, heat oil in large skillet on medium-high heat.
  3. 3
    Add shrimp; cook and stir 3 to 5 min.
  4. 4
    or until shrimp turn pink.
  5. 5
    Stir in pasta sauce, peas, cream and bacon; cook on low heat 5 min.
  6. 6
    or until heated through, stirring frequently.
  7. 7
    Drain pasta.
  8. 8
    Add to ingredients in skillet; toss to coat.

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