Quick Spanish Rice

10 ingredients
9 steps

Ingredients

  • 1/4 c. vegetable oil
  • 1 medium onion, diced
  • 1/2 medium green pepper, chopped
  • 1/2 lb. ground beef
  • 1 c. regular rice, uncooked
  • 2 (8 oz.) cans tomato sauce
  • 1 3/4 c. hot water
  • 1 tsp. salt
  • dash of pepper
  • 1 tsp. prepared mustard (optional)

Directions

  1. 1
    Heat oil in skillet.
  2. 2
    Add onion, green pepper, beef and rice. Stir
  3. 3
    over high heat until lightly browned.
  4. 4
    Add tomato sauce
  5. 5
    and remaining ingredients.
  6. 6
    Mix well.
  7. 7
    Bring quickly to a
  8. 8
    boil. Cover tightly and simmer 25 minutes.
  9. 9
    Stir occasionally.

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