Quick Spinach Souffle

4 ingredients
3 steps

Ingredients

  • 2 pkg. frozen chopped spinach, cooked and drained
  • 2 c. low-fat cottage cheese (small curd)
  • 1/3 c. Parmesan cheese
  • 2 eggs

Directions

  1. 1
    Combine all ingredients, except Parmesan cheese.
  2. 2
    Mix and sprinkle Parmesan on top.
  3. 3
    Bake at 350° for 30 minutes.

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