Quick Tuna Casserole

5 ingredients
3 steps

Ingredients

  • 2 cans tuna
  • 2 (10 1/2 oz.) cans cream of celery soup
  • 1 c. mayo
  • 1 (16 oz.) egg noodles
  • 3 c. crushed potato chips

Directions

  1. 1
    Boil noodles until almost done.
  2. 2
    Mix remaining ingredients, except potato chips, which you sprinkle on the top. Bake at 350° for 30 minutes.
  3. 3
    Makes 12 servings.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

 Celery

Celery

Ocean Mist

A NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Mayo Vegan NB

Heinz

NOVA 4

Chunk Light Tuna In Water

Spartan

A NOVA 3

Chunk Light Tuna In Water

Spartan

A NOVA 3

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Sweet Dough Filled Coffee Cakes

7 ingredients

Chocolate Sodas

2 ingredients

My Mother'S Applesauce Cake

12 ingredients

Dutch Apple Pie

8 ingredients

Mint Dazzler

9 ingredients

Pink Lady

6 ingredients

Extraordinary Chocolate Brownies

5 ingredients

Tahini Sauce

4 ingredients

Salmon Fillets With Crabmeat Patties

13 ingredients

Capirotada(Mexican Bread Pudding)

10 ingredients

Spring Salad

9 ingredients

Diabetic Fudge Brownies

10 ingredients