Quick Tuna Casserole
5 ingredients
3 steps
Ingredients
- 2 cans tuna
- 2 (10 1/2 oz.) cans cream of celery soup
- 1 c. mayo
- 1 (16 oz.) egg noodles
- 3 c. crushed potato chips
Directions
-
1Boil noodles until almost done.
-
2Mix remaining ingredients, except potato chips, which you sprinkle on the top. Bake at 350° for 30 minutes.
-
3Makes 12 servings.
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