Quick Tuna Dinner

9 ingredients
8 steps

Ingredients

  • 2 c. uncooked fine noodles
  • 4 c. water
  • 1/2 tsp. salt
  • 2 Tbsp. Wesson oil
  • 2 (8 oz.) cans Hunt's tomato sauce
  • 1/2 c. chopped celery
  • 1/8 tsp. pepper
  • 1 (10 oz.) pkg. frozen peas
  • 2 cans chunk style tuna

Directions

  1. 1
    Cook noodles about 5 minutes.
  2. 2
    Cook celery in oil until golden.
  3. 3
    Add peas, salt, pepper and tuna, drained.
  4. 4
    Mix.
  5. 5
    Arrange noodles (drained) around edge of skillet; put tuna mixture in center and pour tomato sauce over tuna mix.
  6. 6
    Bring to a boil and cover.
  7. 7
    Simmer 10 minutes.
  8. 8
    Serves 4.

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