Quick Turkey Roll Ups

10 ingredients
6 steps

Ingredients

  • 12 lb smoked turkey
  • 13 cup soft cream cheese (whipped)
  • 1 stalk celery, chopped
  • 14 cup onion, chopped
  • 12 teaspoon fresh dill, minced
  • 1 teaspoon Dijon mustard
  • 1 tablespoon fresh chives, chopped
  • 3 medium tomatoes, seeded and chopped
  • 4 cups lettuce, chopped
  • 12 (6 inch) flour tortillas

Directions

  1. 1
    Place smoked turkey in a food processor and process until smooth.
  2. 2
    Add cream cheese, celery, onions, dill, mustard and chives and continue processing until well combined.
  3. 3
    Spread a heaping tablespoon of the turkey mixture over 2/3 of a tortilla.
  4. 4
    Add about a tablespoon of chopped tomatoes and about two tablespoons of lettuce to one end of the tortilla.
  5. 5
    Starting from the same end, roll up the tortilla, squeeze it slightly, and place it seam side down on a cutting board.
  6. 6
    Slice the tortilla in half on an angle and place on a serving platter.

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