Quick Veggie Quesadillas

Directions

1. 1
   Heat oil in large skillet over medium-high heat.
2. 2
   Add garlic, mushrooms and bell pepper.
3. 3
   Saute for 2-3 minutes.
4. 4
   Add spinach, cook, stirring often, 1-2 minutes- or until spinach is just wilted.
5. 5
   Spoon mixture into medium bowl.
6. 6
   Melt 1 t.
7. 7
   margarine/butter in same skillet over medium high heat.
8. 8
   Add 1 tortilla; top with 1/2 vegetable mixture, 1/4 cup cheese and another tortilla.
9. 9
   Cook 1-2 minutes on each side, until lightly browned.
10. 10
    Repeat with second quesadilla.
11. 11
    Cut into wedges and serve with salsa and light sour cream.