Quick Yeast Rolls

8 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 1/2 c. sugar
  • 2 Tbsp. salt
  • 3 Tbsp. yeast
  • 2 c. warm water
  • 1/2 c. oil
  • 2 c. milk
  • 2 more c. flour

Directions

  1. 1
    Blend together 3 cups flour, sugar, salt, and yeast.
  2. 2
    Add warm water, oil and milk and blend mixture.
  3. 3
    Mixture will be soupy. Mix for 3 minutes at high speed.
  4. 4
    Add remaining flour, mixing well.
  5. 5
    Form into rolls and let rise and place margarine on rolls. Bake at 400° until golden brown.
  6. 6
    Makes 30 rolls.

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