Split Pea Soup

9 ingredients
5 steps

Ingredients

  • 5 cups filtered water
  • 1 12 cups dried split peas
  • 2 cups diced onions
  • 12 cup diced carrot
  • 12 cup cubed potato
  • 1 minced garlic clove
  • 1 teaspoon sea salt (or table)
  • 1 pinch black pepper
  • 1 pinch thyme

Directions

  1. 1
    Bring water and vegetables to boil in a pot.
  2. 2
    Add split peas, stir, then reduce heat to simmer.
  3. 3
    Partially cover and simmer for 1.5 hours, stirring occasionally.
  4. 4
    Add spices at the end, a few minutes prior to completion.
  5. 5
    Serve, and enjoy!

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