Quick Yeast Rolls

Name: Quick Yeast Rolls
Ingredients: 1 1/2 c. warm water; 2 tsp. vegetable oil; 1 tsp. salt; 3 tsp. sugar; 2 pkg. dry yeast; 3 c. flour

6 ingredients

6 steps

Ingredients

1 1/2 c. warm water
2 tsp. vegetable oil
1 tsp. salt
3 tsp. sugar
2 pkg. dry yeast
3 c. flour

Directions

1

Mix all ingredients.
2

Let rise 15 minutes.
3

Put on floured surface and knead until not sticky.
4

Break off and form rolls. Place in greased pan.
5

Let rise 30 minutes.
6

Bake at 425° for 15 to 20 minutes.

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