Oranges and Arugula

Directions

1. 1
   Trim tough stems from arugula.
2. 2
   Wash, dry and slice arugula into thin strips.
3. 3
   Peel oranges over the bowl in which the salad will be served, cutting each section in half and allowing juices to fall into bowl with the halved sections.
4. 4
   In the bowl, stir in the mustard and soy sauce.
5. 5
   Stir in the arugula.