Quickie Shells with Cheese

Name: Quickie Shells with Cheese
Ingredients: 2 Tablespoons Butter; 2 Tablespoons Flour; 1 can (14 Oz. Can) Chicken Broth; 2 cups Whole Milk; 2 cups Shredded Pepper Jack Cheese; 1/2 packages (16 Oz. Package) Shell Pasta, Cooked

6 ingredients

6 steps

Ingredients

2 Tablespoons Butter
2 Tablespoons Flour
1 can (14 Oz. Can) Chicken Broth
2 cups Whole Milk
2 cups Shredded Pepper Jack Cheese
1/2 packages (16 Oz. Package) Shell Pasta, Cooked

Directions

1

Combine butter and flour (season to taste with salt and pepper) and brown slightly in a pan.
2

Add broth and milk, stir until mixed together and warm.
3

Add cheese and melt.
4

Pour over pasta and put into a pyrex pan.
5

Bake at 350 degrees for 10-12 minutes.
6

(I topped mine with a little shredded cheese to make it pretty.)