Quinoa and Spinach Soup

Directions

1. 1
   Coat large saucepan with cooking spray, and heat over medium heat.
2. 2
   Add onion, and saute 5 minutes, or until soft.
3. 3
   Stir in broth and 4 cups water, and bring to a boil.
4. 4
   Add quinoa, and reduce heat to medium-low.
5. 5
   Cover, and simmer 15 minutes.
6. 6
   Stir in tomatoes and spinach leaves.
7. 7
   Simmer 5 minutes, uncovered, or until spinach and quinoa are tender.
8. 8
   Season with salt and pepper, if desired, and serve immediately.