Quinoa Salad

11 ingredients
2 steps

Ingredients

  • 1/4 cup quinoa
  • 1/4 chopped red pepper
  • 1/4 cup shelled edamame
  • 1/8 diced onion
  • 1/8 cup dried tart cherries
  • 2 tbsp olive oil
  • 2 tbsp white wine vinegar
  • 1 tsp Dijon mustard
  • Pinch sugar
  • Salt and pepper to taste
  • 2 tbsp sunflower seeds, shelled

Directions

  1. 1
    Cook quinoa, cool and toss with red pepper, edamame, onion, and dried tart cherries.
  2. 2
    For white wine vinaigrette dressing, whisk together olive oil, white wine vinegar, Dijon mustard, and sugar. Add salt and pepper. Mix 2 tbsp dressing (or more to taste) into salad and sprinkle with 2 tbsp shelled sunflower seeds.

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