Rabbit Surprise

11 ingredients
4 steps

Ingredients

  • 1 rabbit, cut up
  • 1 Tbsp. fat
  • 1 c. chicken broth
  • 1/4 c. lemon juice
  • 2 cloves garlic, chopped
  • pinch of ginger
  • 3/4 c. orange juice
  • 2 green peppers, chopped
  • 1/2 c. mushrooms, chopped
  • 1 Tbsp. parsley, chopped
  • salt and pepper to taste

Directions

  1. 1
    Brown rabbit in hot fat.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and cook slowly until tender, about 1 hour.
  4. 4
    Serves 2.

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