Rabbit With Dumplings
11 ingredients
6 steps
Ingredients
- 1 medium rabbit
- 3 c. all-purpose flour
- 1 tsp. salt
- 1/2 tsp. pepper
- cooking oil
- 4 potatoes, cubed
- 4 carrots, sliced
- 2 onions, chopped
- 1 tsp. dried parsley
- 2 bay leaves
- 1 egg
Directions
-
1Add cut up rabbit to a mixture of flour, salt and pepper in
-
2a plastic or paper bag and shake.
-
3Brown floured meat in 3 tablespoons cooking oil.
-
4Add enough water to cover meat and cook until tender.
-
5Add vegetables and bay leaves.
-
6Cook until carrots are tender.
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