Rabbit(Zajac Pieczony)

11 ingredients
2 steps

Ingredients

  • rabbit
  • flour (for dredging)
  • 4 Tbsp. butter
  • 1 onion, chopped
  • 1 c. mushrooms, chopped
  • 1 clove garlic
  • 3 pinches dry thyme
  • 3 bay leaves
  • 2/3 c. meat stock
  • 2/3 c. tart white wine
  • salt and pepper to taste

Directions

  1. 1
    Cut rabbit in desired pieces. Dredge with flour and brown in butter.
  2. 2
    Add rest of ingredients. Bake in a 350° oven until tender.

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