Rainbow Cake

5 ingredients
5 steps

Ingredients

  • 1 pkg. white cake mix
  • 1 (3 oz.) pkg. raspberry Jell-O
  • 1 (3 oz.) pkg. lime Jell-O
  • 2 c. boiling water
  • 1 (8 oz.) container Cool Whip, thawed

Directions

  1. 1
    Prepare cake mix as directed on package.
  2. 2
    Bake in two greased and floured 9-inch pans at 350° for 25 to 30 minutes.
  3. 3
    Cool in pans.
  4. 4
    Poke cake with a fork.
  5. 5
    Don't remove from pans.

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