Rainbow Cupcakes
5 ingredients
4 steps
Ingredients
- 1 box (18.25 Oz. Box) White Cake Mix
- 3 whole Eggs
- 1/3 cups Oil
- 1-1/4 cup Water
- 3 drops Food Coloring Each, Red, Orange, Yellow, Green, Purple
Directions
-
1Mix cake mix, eggs, oil, and water. Separate batter equally into 5 bowls and add food coloring to each to make red, orange, yellow, green and purple or blue.
-
2In cupcake liners, spoon each color of batter in layers (see note below) until liner is 3/4 full.
-
3Bake according to package directions.
-
4Note: If you want a tie-dye effect, swirl the batter colors together.
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