Rainbow Cupcakes

5 ingredients
4 steps

Ingredients

  • 1 box (18.25 Oz. Box) White Cake Mix
  • 3 whole Eggs
  • 1/3 cups Oil
  • 1-1/4 cup Water
  • 3 drops Food Coloring Each, Red, Orange, Yellow, Green, Purple

Directions

  1. 1
    Mix cake mix, eggs, oil, and water. Separate batter equally into 5 bowls and add food coloring to each to make red, orange, yellow, green and purple or blue.
  2. 2
    In cupcake liners, spoon each color of batter in layers (see note below) until liner is 3/4 full.
  3. 3
    Bake according to package directions.
  4. 4
    Note: If you want a tie-dye effect, swirl the batter colors together.

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