Rainbow Punch

4 ingredients
1 steps

Ingredients

  • 1 (46 oz.) can unsweetened pineapple juice
  • 1 (12 oz.) can frozen orange juice, diluted according to directions
  • 1 liter ginger ale
  • 1/2 gal. sherbet (any flavor)

Directions

  1. 1
    Combine juices in punch bowl and add sherbet. Pour ginger ale over just before serving. Makes approximately 25 (6-ounce) servings.

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