Raised Drop Donuts

9 ingredients
5 steps

Ingredients

  • 1/2 c. warm water
  • 2 pkg. yeast
  • 1/2 c. sugar
  • 1/3 c. shortening
  • 2 eggs
  • 3/4 c. warm milk
  • 1 tsp. salt
  • 1/2 tsp. nutmeg
  • 4 c. flour, sifted (in all)

Directions

  1. 1
    Soak warm water and yeast until dissolved.
  2. 2
    Combine sugar, shortening, eggs, salt, nutmeg, 2 cups sifted flour and warm milk. Beat for 2 minutes. Add yeast mixture and beat.
  3. 3
    Add 2 cups more of sifted flour and beat 2 more minutes.
  4. 4
    Cover and place in a warm spot for 45 minutes. Drop in hot oil. Take 1/2 teaspoon dough and push off spoon with another spoon.
  5. 5
    Roll in sugar or glaze.

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