Raisin Cake

10 ingredients
6 steps

Ingredients

  • 1 c. raisins
  • 2 c. water
  • 1 tsp. soda
  • 2 rounded Tbsp. shortening
  • 1 c. sugar
  • 2 c. flour
  • 1 tsp. baking powder
  • pinch of salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Boil raisins and water down to 1 cup of juice.
  2. 2
    Pour juice in a bowl; add soda.
  3. 3
    Cool slightly and add shortening and sugar to the warm liquid.
  4. 4
    Then add flour, baking powder and raisins. (Nuts can be added.)
  5. 5
    Bake in well-greased loaf pan at 350° for 40 minutes.
  6. 6
    Can be served plain or with a brown sauce.

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