Raisin Cake

9 ingredients
6 steps

Ingredients

  • 1 box seedless raisins
  • 3 c. water
  • 1/4 lb. oleo
  • 2 c. sugar
  • 4 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. salt
  • 1 Tbsp. baking soda

Directions

  1. 1
    Cook raisins in 2 cups of water for 10 minutes.
  2. 2
    Add oleo; after oleo melts, add 1 cup of cold water and sugar.
  3. 3
    Sift flour with cinnamon, nutmeg, salt and baking soda.
  4. 4
    Add flour mixture to raisin mixture.
  5. 5
    Stir well and pour into a greased tube pan.
  6. 6
    Bake at 350° for 1 hour.

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