Raisin Cookies

8 ingredients
14 steps

Ingredients

  • 1 1/4 cup all purpose flour
  • 1/2 tsp baking powder
  • 1 pinch salt
  • 1/2 cup sugar
  • 1/2 cup soft butter/margarine
  • 1 egg, slightly beaten
  • 1 cup seedless raisins
  • 1 tsp vanilla extract

Directions

  1. 1
    preheat oven to 375F
  2. 2
    prepare baking sheet by lightly greasing it or line with parchment paper.
  3. 3
    in a medium bowl sift together the flour, sugar,salt and baking powder.
  4. 4
    then add sugar,butter,egg and vanilla.
  5. 5
    blend until well mixed.
  6. 6
    add raisins and keep folding until blended.
  7. 7
    drop by the heaping teaspoonful onto prepared cookie sheets about 2 inches apart.
  8. 8
    lightly press back of spoon onto top of cookie dough to flatten slightly.
  9. 9
    bake for 15 min.
  10. 10
    or until lightly browned.
  11. 11
    remove from oven and let sit on cookie sheet for 3 min.
  12. 12
    remove from baking sheet and transfer to wire racks to cool completely.
  13. 13
    serve!
  14. 14
    makes about 14 good sized cookies.

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