Raisin Pie

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. raisins
  • 2 Tbsp. flour
  • 1/2 c. sugar
  • 1 Tbsp. butter
  • 1 lemon
  • 1 1/2 c. water

Directions

  1. 1
    Cook raisins in water until tender.
  2. 2
    Mix flour, sugar and butter; add to raisins.
  3. 3
    Cook until thick.
  4. 4
    Add grated lemon rind and juice of 1 lemon.
  5. 5
    Pour into uncooked pie crust.
  6. 6
    Top with crust.
  7. 7
    Bake at 350° until brown, about 35 minutes.

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