Raisin Pie

8 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 2 Tbsp. cornstarch
  • 2 c. raisins
  • 1/2 tsp. shredded orange peel
  • 1/2 c. orange juice
  • 1/2 c. lemon peel
  • 2 Tbsp. lemon juice
  • 1/2 c. chopped walnuts or pecans

Directions

  1. 1
    In a saucepan, cook and stir until thick and bubbly the brown sugar, cornstarch, raisins, juices and peels.
  2. 2
    Add 1/2 cup of water.
  3. 3
    Remove from heat and stir in the nuts.
  4. 4
    Fill a 9-inch pie plate.
  5. 5
    Put lattice work on top.
  6. 6
    Bake at 375° for 40 minutes or until golden color.

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