Raisin Pie

7 ingredients
1 steps

Ingredients

  • 1 c. raisins
  • 10 packets Equal
  • dash of salt
  • 2 c. water
  • 1 Tbsp. butter
  • 2 Tbsp. cornstarch
  • 2 unbaked pie shells

Directions

  1. 1
    Place raisins in 2 cups water and bring to a boil. Add Equal, butter and salt. Mix cornstarch with small amount of water and stir until dissolved. Pour into raisin mixture and cook until thick. Pour into unbaked pie shell. Top with second pie shell and secure edges of pie. Bake at 350° until done.

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