Raisin Pineapple Drops
10 ingredients
2 steps
Ingredients
- 1/2 c. butter or oleo
- 1/2 tsp. vanilla
- 1 c. brown sugar, firmly packed
- 1 egg
- 1/2 c. seedless raisins
- 3/4 c. drained crushed pineapple
- 2 c. all-purpose flour
- 1 tsp. soda
- 1 tsp. baking powder
- 1/2 tsp. salt
Directions
-
1Cream the butter, sugar and vanilla together until light and fluffy. Add egg and beat well.
-
2Stir in raisins and pineapple. Sift together dry ingredients and add gradually to creamed mixture, stirring until well blended. Drop by teaspoonfuls onto greased cookie sheet. Bake at 375° for 12 to 15 minutes. Makes 6 dozen.
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