Raisin Sauce

9 ingredients
5 steps

Ingredients

  • 1 c. seedless raisins
  • 2 Tbsp. butter
  • 2 Tbsp. vinegar
  • 1/2 tsp. salt
  • 1 c. water
  • 1 c. sugar
  • 1/4 tsp. cloves
  • 1/4 tsp. cinnamon
  • 1/2 Tbsp. cinnamon candy hearts

Directions

  1. 1
    To 1 cup water add sugar and bring to a boil.
  2. 2
    Add rest of ingredients and mix well.
  3. 3
    Then bring to a boil again.
  4. 4
    Add 1 teaspoon cornstarch, dissolved in a small amount of cold water. Stir until mixture thickens slightly.
  5. 5
    Serve hot on ham.

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