Raisin Squares
6 ingredients
7 steps
Ingredients
- 1 lb. box raisins
- sugar to taste
- 1 heaping Tbsp. flour
- 1 small can applesauce
- 1/4 tsp. cinnamon
- pie dough for 2 crusts (on a cookie sheet)
Directions
-
1Cover raisins with water and simmer until plump. Add applesauce and simmer for a few minutes more. Add flour, sugar and cinnamon.
-
2Mix well. Cool and make a rich pie crust.
-
3Line cookie sheet with crust.
-
4Put raisin mixture on crust and spread.
-
5Cover with the rest of the crust.
-
6Perforate crust with fork. Bake at 350° for 45 minutes.
-
7When done, sprinkle with powdered sugar. Cool. Cut into squares.
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