Ramen Broth
7 ingredients
1 steps
Ingredients
- 2 lbs of Pork Knuckle, Hock, or Bone
- 2 lbs Chicken Bones (or Wings)
- 1 Onion
- 1 Leek (Green Part Only)
- 1 oz of Ginger (peeled and sliced)
- 6 cloves of garlic
- 1 tsp of salt
Directions
-
1{"0":"1) Add Pork and Chicken to Pot and fill a little past the top of the Pork and Chicken","2":"2) Bring to a boil then simmer","4":"3) Add rest of ingredients","6":"4) Remove meat excess at the top through out the whole time"}
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