Ramos Fizz

Ingredients

• 1 1/2 fluid ounces premium gin
• 1/2 fluid ounce cointreau
• 1/2 fluid ounce rock candy syrup
• 2 fluid ounces half-and-half
• 1 fluid ounce freshly squeezed orange juice
• 1 fluid ounce fresh sour
• 1 dash orange flower water
• 1 egg white
• 1/2 teaspoon vanilla extract
• nutmeg