Ranch Dressing

8 ingredients
3 steps

Ingredients

  • 1 cup buttermilk
  • 12-34 cup mayonnaise
  • 2 limes, juice of
  • 2 tablespoons rice wine or 2 tablespoons white wine vinegar
  • 1 -2 garlic clove, minced
  • 14-12 teaspoon salt
  • 12 teaspoon fresh ground black pepper
  • 1 teaspoon mixed Italian herbs (dried)

Directions

  1. 1
    I use a rasp to puree the garlic, but you can use a garlic press.
  2. 2
    Mix all ingredients and chill in the refrigerator before use.
  3. 3
    The flavour improves with time.

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