Ranch Dressing Cheese Log
7 ingredients
7 steps
Ingredients
- 12 ounces cream cheese, room temperature
- 1/2 cup mayonnaise
- 1/2 cup buttermilk, well shaken
- One 1-ounce package ranch dressing mix, such as Hidden Valley
- 16 ounces cheddar cheese, grated, room temperature
- 1 cup pecans, roughly chopped
- Crackers or bagel chips, for serving
Directions
-
1In a stand mixer, beat together the cream cheese, mayonnaise, buttermilk and dressing mix.
-
2Add the cheddar cheese and continue beating until thoroughly blended.
-
3Wrap the mixture in plastic wrap and place it in the freezer for 30 minutes.
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4When firm, shape the wrapped cheese mixture into a log.
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5Spread the pecans out on a baking sheet or a piece of wax paper.
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6Unwrap the cheese log and roll it in the nuts to coat it on all sides.
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7Serve with crackers or bagel chips.
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