Ranch House Chicken

4 ingredients
5 steps

Ingredients

  • 2 chicken breasts
  • 2 chicken thighs
  • 2 chicken legs
  • 1/4 cup ranch dressing

Directions

  1. 1
    Preheat the oven to 375.
  2. 2
    Arrange chicken in a roasting pan and spoon the dressing over it, smearing it a bit with the back of the spoon to cover each piece.
  3. 3
    Roast for 75 - 90 minutes.
  4. 4
    The original recipe called for one whole chicken cut into pieces. I like white meat, my husband likes dark meat, so we prepare the quantities listed above, which leaves enough for left-overs. We also use more Ranch Dressing than called for in the recipe.
  5. 5
    Yield: 4 servings, each with 1 gram of carbohydrates, no fiber, 44 grams of protein.

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