Ranch Pita Pocket

7 ingredients
3 steps

Ingredients

  • 4 whole wheat pita breads (6 inch), cut in half
  • 1/4 lb. (115 g) thinly sliced deli smoked ham
  • 4 Kraft Singles Light Cheese Slices, halved
  • 1 tomato, thinly sliced
  • 1 cup baby spinach leaves
  • 1 small red onion, sliced, separated into rings
  • 1/4 cup Kraft Fat Free Rancher's Choice Dressing

Directions

  1. 1
    Fill pita halves evenly with ham, Singles, tomatoes, spinach and onions.
  2. 2
    Top each with 1-1/2 tsp.
  3. 3
    dressing.

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