Ranch Pork Chops

4 ingredients
6 steps

Ingredients

  • 4 whole Center Cut Boneless Pork Chops
  • 2 teaspoons Salt And Pepper
  • 2 teaspoons Tony Chachere's Or Other Creole Seasonings
  • 1 package (about 1 Oz. Packet) Ranch Dressing Mix

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Season pork chops with salt, pepper and seasonings.
  3. 3
    In a plate, empty the ranch dressing mix.
  4. 4
    Roll pork chops in ranch dressing until they are covered completely.
  5. 5
    Put pork chops in a 13x9 pan and bake for 45 minutes!
  6. 6
    Enjoy!

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