Ranch Potatoes

3 ingredients
1 steps

Ingredients

  • 4 large baking potatoes, baked and cooled
  • 1 large shredded mild Cheddar cheese
  • crumbled bacon

Directions

  1. 1
    Peel potatoes (after baked) and slice into 1/2-inch slices. Place in casserole dish. Pour Ranch dressing over potatoes and toss to coat. Sprinkle cheese over potatoes. Bake at 350° for 20 to 25 minutes. Sprinkle with crumbled bacon.

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