Ranch Spinach Dip
4 ingredients
3 steps
Ingredients
- 1 (1 oz.) pkg. Hidden Valley Ranch Dip Mix
- 1 (16 oz.) sour cream
- 1 (10 oz.) pkg. frozen spinach, thawed and drained
- 1 (8 oz.) can water chestnuts, chopped
Directions
-
1Mix dip mix with sour cream.
-
2Add spinach and water chestnuts.
-
3Mix together and chill 1 hour before serving.
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