Ranch Spinach Dip

Name: Ranch Spinach Dip
Ingredients: 10 ounces frozen spinach 1 box, chopped, thawed, well drained; 16 ounces sour cream 1 container; 8 ounces water chestnuts 1 can; 1 ounce Hidden Valley(R) Original Ranch(R) Dips Mix 1 packet; 1 loaf french bread; fresh vegetable sticks

6 ingredients

2 steps

Ingredients

10 ounces frozen spinach 1 box, chopped, thawed, well drained
16 ounces sour cream 1 container
8 ounces water chestnuts 1 can
1 ounce Hidden Valley(R) Original Ranch(R) Dips Mix 1 packet
1 loaf french bread
fresh vegetable sticks

Directions

1

Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving.
2

Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.