Ranch Style Beans

7 ingredients
2 steps

Ingredients

  • 1/2 lb. bacon
  • 3 bell peppers
  • 3 white onions
  • 32 oz. canned pork and beans
  • 1 chopped fresh jalapeno
  • 2 Tbsp. molasses
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Dice bacon; fry and drain on paper towel.
  2. 2
    Dice bell peppers and onions; saute in bacon drippings until vegetables are soft. Combine bacon, peppers, onions, beans and remaining ingredients and simmer slowly, uncovered, for 2 hours, stirring occasionally. Serves 8.

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