Ranch Style Beans

8 ingredients
5 steps

Ingredients

  • 5 c flour
  • 1 c shortening
  • 3 Tbsp. sugar
  • 2 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 2 1/2 c buttermilk
  • 1 pkg. dry yeast dissolved in 3 Tbsp. warm water

Directions

  1. 1
    Mix all ingredients as listed, place in air tight container, place in refrigerator over night.
  2. 2
    To use roll out or pinch off as much as needed.
  3. 3
    Use all at once or a little at a time.
  4. 4
    Will keep up to two weeks in refrigerator.
  5. 5
    Bake at 400 until brown (about 10 minutes).

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